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Bahama Bistro Bitstrip: Looking Good?

Bahama Bistro Bitstrip: Looking Good? - GoLeanSixSigma.com

Elisabeth: “How did your inventory reduction work out?”
Scott: “Come see… our department is spotless!”

Scott: “See? No inventory anywhere!”
Elisabeth: “Wow! How did you do that?”

Sean: “Where did all this stuff come from?!”

Sure the Bahamas seem far away, but why do the quirks and snags of process improvement sound so familiar? Tune in regularly to the Bahama Bistro Bitstrip – the restaurant team’s comic journey through Lean Six Sigma. See you next time!

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